80. PAD PRIK KING SCALLOP $14.95
Spicy taste of Red chili paste cooked with Green Bean, lime leaves.
81. CHO CHI SCALLOP $14.95
Scallop with Red Curry sauce with steamed Cabbage.
82. SPICY LIME FISH $15.95
Steamed Salmon or Sole Fish fillet with Chili and Lime Juice.
83. STEAM FISH $15.95
Steamed Salmon or Sole Fish with Soy sauce,Green Onion, Ginger and Mushroom.
84. SWEET & SOUR FISH $15.95
Sweet & Sour sauce with Sole Fish fillet, Pineapple, Tomato, Onion and Bell Pepper.
85. SALMON TERIYAKI $15.95
Grilled Salmon with steamed Vegetable on top of Teriyaki sauce.
86. SALMON RED WINE $15.95
Grilled Salmon on with Red Wine sauce.
87. SIZZLING FISH $15.95
Fried Sole Fish fillet in Red Curry sauce with Basil leave and Bell Pepper.
88. SPICY CATFISH $15.95
Stir-fried Crispy Catfish with special Red Chili paste, Crispy Basil leaves, Bell Pepper.
89. THREE WAYS FISH OR SHRIMP $15.95
Fried Sole Fish fillet or Shrimp with special fresh sweet Chili and Garlic sauce.
90. KAPOW SEAFOOD $17.95
Combination of Seafood with Chili and Garlic sauce, Onion, Bell Pepper and Basil leaves.
91. THAI CHILI DELIGHT (HO-MOK) $17.95
Combination of steamed Seafood with a test of Thai Curry sauce.
92. STEAMED MUSSELS $10.95
Steam Mussel with Lemon grass and Basil leaves serve with spicy lime sauce.
93. GINGER FISH $15.95
Stir-fried Sole Fish fillet with Mushroom, Ginger, Onion and Carrot.
94. GARLIC & PEPPER SCALLOP $14.95
Stir-fried Scallop with Garlic sauce.
TEL. (909) 795-1288
MON - SAT 11:00AM - 9:00PM
SUN 12:00AM - 9:00PM
1007 Calimesa Blvd., Suite #A-B
Calimesa CA 92320
© 2014 THAI CHILI RESTAURANT & SUSHI, All Rights Reserved