CHOICE OF MEAT :
Chicken, Beef, Pork, Tofu, or Veggie $13.95
Mock meat, BBQ Pork $14.95
Combination $16.95
Shrimp $15.95
Duck $17.95
Seafood, Crab $19.95
Served with Jasmine Rice. Substitute Brown Rice add $1.50
52. GREEN CURRY
Zucchini, Eggplant, Green beans and Basil leaves Bell pepper in Green curry paste with Coconut milk.
53. RED CURRY
Bell peppers, Bamboo shoots, Eggplant and Basil leaves in Red curry paste with Coconut milk.
54. RED CURRY ROASTED DUCK
Sliced roasted Duck summered in spicy Red curry with Coconut milk, Pineapple and Tomato.
55. YELLOW CURRY
Mild curry containing rich flavors of curry powder, Coconut milk, Potato, Onions and Carrots.
56. PANANG CURRY
Sweet thick pasted of Pa-Nang curry, Coconut Milk and Bell Pepper.
57. PINEAPPLE CURRY
Pineapple, Tomato in a flavorful Red curry Coconut Milk sauce.
58. MASSSAMAN CURRY
Thai Favorite curry with Potato, Onion, Roasted Peanut in Coconut Milk.
59. THAI CHILI ROASTED DUCK
Roasted Duck sautéed with hot fresh Chili, Garlic, Green bean, Onion, Bell Pepper on top of Crispy Basil Leaves.
60. CASHEW NUT CHICKEN
or SHRIMP
Stir fried meat with sweet Chili paste,Roasted Cashew nut, Onion, Water Chestnuts.
61. SPICY EGGPLANT
Stir fried Meat or Tofu with sweet, Onion, Chili paste, Eggplant, Bell Pepper, Basil leaves.
62. GARLIC & PEPPER
Stir-fried meat with freshly ground Garlic, White pepper on top of Lettuce.
63. SWEET & SOUR
Sweet & sour sauce with Tomato, Pineapple, Onion, Carrot and Bell pepper.
64. BABY CORN
Stir-fried Meat with Baby corn, Carrot, Mushroom, Onion with House sauce.
65. PAD WOON SEN
Stir-fried Glass noodle with Egg,
Mushroom, Onion, Green Onion, and Tomato.
66. ORANGE CHICKEN OR SHRIMP
Crispy Chicken or Shrimp with real Orange Juice.
67. TERIYAKI CHICKEN
Grilled Chicken with steam Vegetable on top of Teriyaki sauce.
68. BBQ CHICKEN
Barbequed in authentic Thai herb serve with Sweet & Sour sauce.
69. BBQ BEEF
Marinated Beef Grilled with Garlic & Pepper served with crushed Chili & Lime Juice.
70. MONGOLIAN BEEF
Stir-fried Beef, Onion with Mongolian sauce.
71. PEPPER STEAK
Stir-fried Beef with Bell Pepper and Onion.
72. BEEF or CHICKEN BROCCOLI
Stir-fried Mushroom, Carrot with with House sauce.
73. GINGER MEAT or TOFU
Stir-fried Meat or Tofu, Ginger, Mushroom, Onion, Carrot.
74. KAPOW MEAT
Stir-fried fresh Chili, Garlic sauce, Basil leaves,Onion and Bell Pepper.
75. PAD PRIK KRING
Spicy taste of Red chili paste cooked with Green Bean, lime leaves.
76. RAMA MEAT
Steamed Napa, Carrot, Broccoli on top of Peanut sauce.
77. STIR-FRIED MIXED VEGETABLE
Stir-fried mixed vegetable with House sauce.
78. SNOW PEA SHRIMP
Shrimp sautéed with Snow peas, Mushroom, Carrot with House sauce.
79. CHILI SHRIMP
Stir-fried Shrimp, Onion, Bell Pepper, Jalapeño in Garlic sauce.
TEL. (909) 795-1288
BUSINESS HOURS
MON - FRI* 11:00AM - 8:00PM
(*WEDNESDAYS CLOSED)
SAT - SUN 12:00PM - 8:00PM
DINE IN CLOSES AT 7:45 PM
1007 Calimesa Blvd., Suite #A-B
Calimesa CA 92320
© 2014 THAI CHILI RESTAURANT & SUSHI, All Rights Reserved